Eggplant Cream

Our Eggplant Cream is a cream with velvety and creamy flavor, a classic of southern tradition reinterpreted in a spreadable version to make it versatile and appetizing on every occasion. Fresh eggplants (70%) are the absolute star: carefully processed to enhance their soft consistency and delicate flavor, enriched with capers that add a savory and Mediterranean note capable of giving character without overpowering. Its versatility in the kitchen is the real strength: perfect on crostini and appetizers to open the meal with style, excellent as a pesto for first courses spread directly on pasta, extraordinary as a flavor enhancer in sauces and pan-fried dishes to add depth and creaminess. Put your imagination to the test in the kitchen — this cream will know how to surprise you at every use. Ingredients: Eggplant (70%), sunflower seed oil, salt, capers. Origin: IT Allergens: Tree nuts are used in the facility.